Wednesday, October 1, 2008

Emily's Taco Soup

1lb Hamburger
1 onion chopped Brown (with hamburger)

1 can veg. soup (26oz)
1pt salsa
1qt canned chopped tomatoes
1-2 can kidney beans

mix all the ingredients together and warm. Serve over Frito's or tortilla chips and sprinkle with cheese and or sour cream

*Can warm in crock pot
*Can freeze extras in freezer bag and thaw in fridge over night and then heat through

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